LUNCH MENU

Make your selection:
Appetizers •  Salads •  Wood Fired Pizza •  Sandwiches •  Pasta •  Entrees

APPETIZERS

SOUP
Fresh soup of the day

BRUSCHETTA
with fresh roma tomatoes, garlic, basil & extra virgin olive oil
Add: Fresh Mozzarella

CRISPY CALAMARI
lemon pepper crusted tender calamari with marinara sauce

EGGPLANT BONANNO
crispy fried eggplant stacked with ricotta cheese, prosciutto, fresh basil & mozzarella topped with spinach pesto & marinara

SAUSAGE & PEPPERS
onions & red peppers served in a spicy marinara

BEEF CARPACCIO
pepper crusted seared thin beef tenderloin with capers, red onions, shaved kasseri, crostini & a white truffle balsamic drizzle

TUNA CARPACCIO
thinly sliced raw tuna served with fresh arugula, capers, & pomace oil

---

SALADS

MISTA
mescal greens tossed with Bernini house vinaigrette garnished with bleu cheese, dried cranberries, pine nuts & shaved red onion

SMALL CAESAR
with homemade croutons & kasseri shavings

THE CIGAR CITY CHOP
provolone cheese, artichoke hearts, romaine, shaved carrots,crispy noodles, salami, red onions, asparagus & grape tomatoes with italian vinaigrette

CAPRESE
red & yellow tomatoes, fresh mozzarella, baby greens, sundried tomato pesto & extra virgin olive oil with a balsamic drizzle

THE 17TH STREET
fresh arugula, honey glazed pine nuts, crumbled bleu cheese, yellow tomatoes, applewood smoked bacon & dijon vinaigrette

COLOSSAL CAESAR
classic caesar salad with marinated, grilled breast of chicken
Substitute: flash fried oysters

---

WOOD FIRED PIZZA

MARGHERITA
traditional tomato, mozzarella & basil

AMERICANO
traditional tomato, mozzarella & pepperoni

WHITE PIE
mozzarella, spinach, ricotta impastata, & fresh garlic

APPLE BACON
applewood smoked bacon, sliced tomatoes, tomato sauce, mozzarella

GRECO ROMAN
green & black olives, red peppers, capers, grape tomatoes, feta cheese & tomato sauce

WILD MUSHROOM
wild mushrooms, goat cheese, mozzarella, shaved kasseri, & basil pesto sauce

SALSICCIA
mozzarella, grape tomatoes, shaved kasseri cheese, italian sausage, roasted fennel fresh basil & tomato sauce

CHICKEN PARMESAN
tomato sauce, chicken parmesan, tomatoes, mozzarella, grated kasseri

NEW YORKER
roasted peppers, onions, mushrooms, pepperoni, italian sausage, tomato sauce & mozzarella

CAESAR
grilled chicken, mozzarella, romaine, red onion, shaved kasseri & caesar dressing

GILROY "A STAFF FAVORITE"
roasted garlic, grilled chicken, grilled onions, artichokes, tomatoes, mozzarella, goat cheese

---

SANDWICHES

Served with your choice of french fries, garlic fries or pasta salad

CHICKEN B.L.T
marinated grilled chicken breast with lemon aioli, smoked applewood bacon, tomatoes & lettuce

THE RUBEN
corned beef, crispy cabbage, homemade russian dressing on brioche

CHICKEN PARMESAN
pan-fried chicken breast with mozzarella cheese, tomato sauce, & french bread

BERNINI BURGER
with cheddar cheese, lettuce, tomato, red onion, & blackened tomato mayo on brioche

YBOR STEAK SANDWICH
thinly sliced beef sautéed with onions, peppers, mushrooms, garlic & provolone cheese on grilled french bread

GRILLED PORTOBELLO SANDWICH
grilled portobello, roasted red peppers, fresh mozzarella & hummus on french bread

---

PASTA

FUSILLI SICILIA
veal meatballs, homemade sausage, & sliced eggs tossed with fusilli pasta & classic tomato sauce garnished with ricotta impastata & fresh basil

CLASSIC VEAL LASAGNA
ground veal & pork with ricotta cheese & marinara sauce

RAVIOLI BOLOGNESE
cheese ravioli tossed in a rich veal & pork bolognese sauce with tomatoes, mascarpone cheese & finished with a splash of red wine

LINGUINE ala VONGOLE
fresh littleneck clams sautéed in a roasted garlic saffron broth, pancetta, roasted fennel, & basil served over Linguine

SHRIMP SCAMPI
sautéed shrimp with artichokes, sundried tomatoes & fresh basil tossed with fettuccini

BAY SCALLOPS
sauteéd bay scallops with pancetta, broccoli rabe, garlic, & olive oil tossed with fettuccini

CINZANO de PESCE
sautéed shrimp, clams, & fresh fish medallions in a sweet red vermouth marinara over linguine

---

ENTREES

Served with your choice of a small mista salad, caesar salad or bowl of soup

CHICKEN PRATO
grilled pesto marinated chicken breast topped with sundried tomatoes & fresh mozzarella on a bed of sautéed spinach & artichokes

RISOTTO
special risotto of the day

CRISPY DUCK
maple leaf farms quarter duck served with goat cheese mashed potatoes, broccolini & topped with a dried cherry & vanilla chianti sauce

ATLANTIC SALMON
blackened atlantic salmon with sautéed zucchini, squash & spinach

HANGAR STEAK
grilled hanger steak topped with bleu cheese crumbles & roasted grape tomatoes served with herbed mashed potatoes & broccoli rabe

PISTACHIO GROUPER
grouper crusted with pistachios served with herbed mashed potatoes & broccolini with a marsala brown butter sauce